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L-Arabinose

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來源:江蘇先卓食品科技股份有限公司 所屬:Product List 分類 發布日期: 關注:105

L-Arabinose

CAS No..
5328-37-0
Min. Order:
200KGS
Payment Terms:
L/C,D/A,D/P,T/T,O/A
HS Code:
2940000000

Arabinose is an aldopentose – a monosaccharide containing five carbon atoms, and including an aldehyde (CHO) functional group.For biosynthetic reasons, most saccharides are almost always more abundant in nature as the "D"-form, or structurally analogous to D-glyceraldehyde.However, L-arabinose is in fact more common than D-arabinose in nature and is found in nature as a component of biopolymers such as hemicellulose and pectin.The L-arabinose operon, also known as the araBAD operon, has been the subject of much biomolecular research. The operon directs the catabolism of arabinose in E. coli, and it is dynamically activated in the presence of arabinose and the absence of glucose.As a professional L-Arabinose supplier and manufacturer of food additives, SEYZO Sweetener MANUFACTURER AND TRADE Corporation has been supplying quality L-Arabinose to customers all over the world for over 10 years. If you have any questions or wish to receive a quote, please feel free to reach us by email:  leonxiao@chinasyrup.cn or by phone: +86 139 5205 2384. Our sales person will get back to you in 1 working day.

  • Specification
Item STANDARD
Appearance White crystal powder
Purity (HPLC) >=99.5%
Impurity(mg/kg) =<10
Dark dots( No. /M2) =<12
Loss on drying =<0.3%
Loss on ignition =<0.1%
Melting point 154°C-158°C
Specific rotation[a]20D +100°~104°
Heavy metals (mg/kg) =<5
Arsenic (mg/kg) =<0.5
Chlorine(mg/kg) =<10
Sulphate (mg/kg) =<10
Pesticide residue (mg/kg) =<0.01
Cu (mg/kg) =<5
SO2 Residue (mg/kg) =<15
Total plate count(mg/kg) =<1000cfu/g
Coliform =<30mpn/100g
Yeast and mold =<25cfu/g
Salmonella Undetected
Shigella Undetected
Staphylococcus Undetected

Available Grade of L-Arabinose

  • Food Grade: L-Arabinose is widely used as nutritional supplement in food and beverage industries. SEYZO's food grade L-Arabinose is available as fine powder(>99% purity).

Quality Control

At SEYZO SWEETENER Corporation, we apply strict quality control process to all our products. All L-Arabinose we provide has been strictly tested under HACCP and ISO standards and proved to be safe for using as food additive.

Storage&Handling Precaution

Storage: L-Arabinose should be Kept in dry, cool place.
Handling Precaution: Handling of L-Arabinose should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.

 

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